Congratulations to Koro Koro on their Grand Opening!
Koro Koro is one of the newest restaurants to join Jersey City, serving a variety of onigiri, Japanese style rice balls with meat or vegetable fillings and wrapped in seaweed. The rice balls are naturally gluten-free and they offer several vegan options.
The ceremony will take place today, Wednesday, Oct. 22, at 3:30pm. There will be a ceremonial ribbon-cutting and they will be offering samples of their Japanese-inspired cuisine.
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