Wednesday, March 9, 2016

Graze and Braise Launches Spring Menu

Local paleo delivery service Graze and Braise is launching their new spring menu tomorrow.
The updated menu features more salads and a couple of lighter entree options in preparation for spring and warmer weather.

There are also some vegetarian options including all the  regular salads, the vegetable coconut curry, and all the sides. Some of the vegetarian dishes do contain honey, but the vegetable coconut curry, mashed yams, veggie fried cabbage rice, sweet potato hash, maple butternut squash, and vanilla coconut dessert are all entirely vegan.

All the menu items with all of their ingredients are listed on Graze and Braise's website and orders can be placed there via FastBoy delivery. The new spring menu will be available starting tomorrow 3/10 at noon.

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