Wurstbar's Second Anniversary Party

Join Wurstbar, 516 Jersey Ave,  this Thursday, 8/16 as they celebrate their second anniversary in Jersey City.

To mark the occasion, they'll be celebrating with a special draft list and free Haus Kielbasa for the first 100 people. They'll also be flying in fresh unfiltered Pilsner Urquell directly from Czech and debuting their very own cider on tap.

Photo from Wurstbar

Made in collaboration with Steve Selin of South Hill Ciders, it was made this past winter from a blend of wild and orchard apples from the Finger Lakes region. Apples like Northern Spy, Dabinett, Golden Russett, and Wild Pippins were all combined to create a dry, naturally sparkling cider, unique amongst Wurstbar's extensive cider menu.

The festivities begin at 12pm and they'll be serving their full menu of delicious sausages, burgers, poutine, and more. It's one of my favorite bar/restaurants in Jersey City and if you haven't been yet, this is a good time to go.

Happy Anniversary to Wurstbar!