- Cafe Batata has started carrying gluten-free pastries from WHOS Gluten Free.
- Ozu Foods will begin offering lunch this Wednesday and will have it available every Wednesday-Friday from 11:30am-2pm.
- Latham House will be closed next week, 11/21-11/24. They'll also have a cookie exchange soon so stay tuned for that.
- Sam a.m. is hosting a "Being Grateful and Eating BBQ" this Thursday. $40/pp
- Van Hook Cheese has two events coming up this week - the baby-friendly Mommy & Brie and a Wine & Cheese of France with Jersey Wine & Spirits.
- Carmella Food Truck recently launched a new winter menu and they're now also offering delivery through FastBoy. They'll have lunch every Monday-Friday and dinner Tuesday-Thursday.
- Hudson Kitchen is hosting a Food Business Bootcamp, launching in January. You can either select classes individually or take the whole series (7 classes).
- South House has started offering vegan tacos at brunch.
- Project Market is running again this year, December 3rd and 4th from 11am-6pm
- Atlas Public House is open to the public as of tomorrow, Monday 11/14.
Sunday, November 13, 2016
Community News
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