- This month, Orale is donating a portion of their proceeds every Wednesday to Autism Awareness for Plate It Forward.
- Talde has announced their next Kamayan night on April 18th and this one has a luau theme. It's $70/person for all you can eat and drink.
- The Archer's Yellow Line cocktail, developed by Natalie Jacobs, was featured on SuperCall
- The New Journal Square is now taking vendor applications for this season's Green Market.
- Congratulations to Ryan DePersio of Jersey City's Battello and The Kitchen Step for being named as a finalist for Outstanding Chef as part of the Garden State Culinary Arts Awards.
- FM Jersey City is now hiring.
- Cellar 335 has updated their drink menu and added a couple of new large-format/group drinks.
- Join Dahlia's next Saturday, April 15th for their family-friendly event where you can decorate your own Easter Egg ice cream cake.
Outside Jersey City
- Congratulations to Demented Brewing Co. in Middlesex on being named Best Craft Brewery in Jersey City by Pete Genovese of NJ.com
- NJ.com also recently updated their list of 50 Jersey dishes to try before you die including the pork chops at Augostino's in Hoboken.
- Congratulations to Ani Ramen on being chosen as the best ramen in New Jersey by Mental Floss.
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